Q- How long have you been involved in the nutrition field?
A- I’ve been in the nutritional field for about 35 years. I worked for 14
years for Pillsbury which became General Mills then I left that job
and worked another 20 years for a pharmaceutical food Company
called Novartis, a large food corporation.
Q- What did you do for these companies?
A- Well I was in a lowly position with Pillsbury where I was working as
a technician and I was a non-professional. I had a 2 years degree
and then I worked my way up the ladder there and then I became a
food scientist and finally ended up getting a 4-year degree from the
University of Minnesota.